Wüsthof Classic Fish fillet knife
By A Mystery Man Writer
Description
Wüsthof knives are forged from a single blank of high carbon no-stain steel, a specially alloyed steel. In 40 major manufacturing steps from forging
Reviews and Ratings for Wusthof Classic Ikon 7 Fillet Knife
Wusthof Classic 7-Inch Fillet Knife - Just Grillin Outdoor Living
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Wusthof Classic Fillet Knife 7-in
Fish fillet knife CLASSIC 16 cm, flexible, Wüsthof
Wusthof Classic Fillet Knife: 7-in.
The CLASSIC IKON 7 Fillet Knife has a very thin flexible blade used for deboning and filleting fish. The long narrow blade enables the knife to move smoothly along the backbone of the fish and easily removes the fish skin. CLASSIC IKON knives feature a distinctive, double bolster design for professional-style heft, exceptional balance and beauty.
Wusthof Classic Ikon Fillet Knife, 7-in
The CLASSIC IKON 7 Fillet Knife has a very thin flexible blade used for deboning and filleting fish. The long narrow blade enables the knife to move smoothly along the backbone of the fish and easily removes the fish skin. CLASSIC IKON knives feature a distinctive, double bolster design for professional-style heft, exceptional balance and beauty.
Wusthof Classic Ikon Fillet Knife, 7-in
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The CLASSIC IKON 7 Fillet Knife has a very thin flexible blade used for deboning and filleting fish. The long narrow blade enables the knife to move smoothly along the backbone of the fish and easily removes the fish skin. CLASSIC IKON knives feature a distinctive, double bolster design for professional-style heft, exceptional balance and beauty.
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