Product of Gifu Japan Seki Japan TSUBAZO - Cuchillo de Cocina japonés de Acero Inoxidable, Mango Shiraki, 170 mm
By A Mystery Man Writer
Description
Santoku Kitchen Knife can cut a variety of food, such as meat, fish, and vegetables, so you do not have to change a knife depending on the food material. The gently curved blade helps you to apply your weight and press-cut food easily. When cutting hard food materials, you can use the root part of the blade, and when carrying out fine works, you can use the tip of the blade, thus you can deal with any kinds of food with this knife.
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